To celebrate, Lynda, Lisa, Michael, Mum and I went to Summer Salt at Cronulla for dinner. The food was great and we had a window table overlooking the flood lit ocean waves breaking on the beach.
For the entree, Michael had soft shell crab, Lynda had squid and I had Buffalo Mozzarello salad. For mains, Lynda had flathead fillets, Michael had steak Mum had duck, Lisa had Atlantic Salmon and I had pork. Dessert was Bombalaska for Michael and Lynda and Cinnamon banana fritters for me.
Here are the duck and the pork.
When we came home, it was birthday cake time followed by presents.
We hope Lynda had a very happy birthday.
1 comment:
nice to see that the birthday girl had kicked off her shoes in time for the cake!!
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